Adrian Rodda has been involved in making wine since 1998, spending more than decade at Oakridge Wines in the Yarra Valley. In 2010, Adrian moved to Beechworth in the North East of Victoria to produce a Chardonnay from the Smiths Vineyard, the oldest vineyard in modern Beechworth viticulture.
Highly lifted aromas of white flowers and ripe stone fruit combine subtle toastiness, lees and gun smoke. The palate has the Willowlake signature “creamy flow” combining oatmeal and vanilla with a chalky, saline texture finished by mouth-watering natural acidity.
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Made with ❤ by Creative Clarity
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