Fresh and Vibrant Sangiovese from Montalcino, Italy.
Super Tuscan from Dievole in Chianti, Italy.
Sessenta Merlot from Veneto Region of Italy.
Vermentino from Sicily. Tropical fruits with a great minerality.
Fresh and Crisp Ribolla Gialla from Pordenone, Italy.
Biodymnic and sustainably farmed. Sicily, Italy.
Organic Grecanico from Sicily
Fruit forward Negroamaro from Puglia Italy. An upstairs favourite.
Rare italian variety from the north east of Italy.
Tombacco Aglianico Benevantano